Roquette Absinthe 1797


Roquette 1797 Absinthe has been brought back to life from an unpublished, hand-written manuscript dating from the eighteenth century, when absinthe was more mysterious elixir than evening aperitif. The two century-old copper alembics used by Emile Pernot for their absinthe distillations were made by the famous firm of Egrot in the early 1900s. They were especially designed and built for absinthe distillation, and they are the only stills of their kind in operation anywhere in the world.

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Absinthe Roquette 1797 is exceptionally bright and clear and a light green color that looks more yellow than green at specific angles. This absinthe is unique in that it provides an insight into absinthe during its early development and how the first absinthe-drinkers would have enjoyed the spirit. At first, enjoy a glass of Roquette 1797 with half a piece of sugar. For the next, add more or less according to taste.


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