Ballantine is a blended Scotch whisky of 50 single malts, four single grains and in particular the fingerprint malts from Miltonduff and Glenburgie. Meaning ‘the original’ in Gaelic, A’bunadh is made in homage to Aberlour’s founder, James Fleming, using only traditional methods without chill filtration or other modern processes. Smooth. No rough edges. Complex flavors with a nice lingering finish. No burn or excess heat.