Slivovitz originated in the Balkan Peninsula; the name derives from the South Slavic word for a plum, šljiva. Production is concentrated in Bosnia, Bulgaria, Croatia, the Czech Republic, Poland, Romania, Serbia, Slovakia, and to a lesser extent in Austria, Germany, Italy and elsewhere. The majority being by the MARASKA Distilleries in Croatia.
It is the national drink of Croatia, where about 70% of plum production goes into slivovitz.
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